<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><title>Recipes @ libraryladymom.blog-city.com</title><link>http://libraryladymom.blog-city.com/</link><description>(Recipes) </description><copyright>Copyright 2008 libraryladymom.blog-city.com</copyright><generator></generator><lastBuildDate>Sun, 07 Sep 2008 18:44:00 GMT</lastBuildDate><image><title>Recipes @ libraryladymom.blog-city.com</title><url>http://server1.blog-city.com/images/bc_v5_logo_small.gif</url><link>http://libraryladymom.blog-city.com/</link></image><ttl>360</ttl><docs>http://backend.userland.com/rss</docs><item><title>&quot;Mon Petit Chou&quot;  Likes These and You Will Too--Especially If You Love Garlic</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/youll_love_these_mon_petit_chouespecially_if_you_love_garlic.htm</guid><link>http://libraryladymom.blog-city.com/youll_love_these_mon_petit_chouespecially_if_you_love_garlic.htm</link><pubDate>Tue, 28 Feb 2006 00:52:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=youll%5Flove%5Fthese%5Fmon%5Fpetit%5Fchouespecially%5Fif%5Fyou%5Flove%5Fgarlic</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Brussels sprouts
375 degrees F for about 30 minutes]]></description></item><item><title>Two Down, One To Go, So the Man Got A Reward</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/two_down_one_to_go_so_the_man_got_a_reward.htm</guid><link>http://libraryladymom.blog-city.com/two_down_one_to_go_so_the_man_got_a_reward.htm</link><pubDate>Mon, 06 Feb 2006 22:36:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=two%5Fdown%5Fone%5Fto%5Fgo%5Fso%5Fthe%5Fman%5Fgot%5Fa%5Freward</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[I am amazed to report that since the Man was off on Friday, Saturday and Sunday he managed to empty 2 of the 3 bookscases in JR's room. The books are still there, boxed up, but the bookcases are OUT OF THE HOUSE! 
He was stranded home with the]]></description></item><item><title>Soup For A Snowy Day</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/soup_for_a_snowy_day.htm</guid><link>http://libraryladymom.blog-city.com/soup_for_a_snowy_day.htm</link><pubDate>Fri, 09 Dec 2005 19:48:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=soup%5Ffor%5Fa%5Fsnowy%5Fday</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Only it's NOT really that snowy. The stuff ended by dawn and we only got an inch or two--though there is some ice as well. They could have just had a two hour delay and opened schools. Grrrrr.....
JR's best friend/almost sister Leia is here because]]></description></item><item><title>In the Crockpot Tonight: Beef Stroganoff</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/in_the_crockpot_tonight_beef_strogranoff.htm</guid><link>http://libraryladymom.blog-city.com/in_the_crockpot_tonight_beef_strogranoff.htm</link><pubDate>Sat, 03 Dec 2005 19:02:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=in%5Fthe%5Fcrockpot%5Ftonight%5Fbeef%5Fstrogranoff</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[It's the Man's birthday today. But considering that he was a pain in the tuchus on MY special day last week, I'm not feeling TOO guilty that today I'm at work and he's got the girls!
He IS getting a nice dinner though. It's a cold, windy day and we']]></description></item><item><title>Gobble, Gobble, Or: What We Do With All That Turkey My Mom Gives Us</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/gobble_gobble_or_what_we_do_with_all_that_turkey_my_mom_give.htm</guid><link>http://libraryladymom.blog-city.com/gobble_gobble_or_what_we_do_with_all_that_turkey_my_mom_give.htm</link><pubDate>Wed, 30 Nov 2005 01:33:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=gobble%5Fgobble%5For%5Fwhat%5Fwe%5Fdo%5Fwith%5Fall%5Fthat%5Fturkey%5Fmy%5Fmom%5Fgive</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[If you've STILL got leftover turkey, and you've got kids, you may enjoy this recipe. It's known in my house as "pasta and peas, turkey and cheese".
It's really a very simplified tetrazini, adapted a little from the Desperation Dinners cook]]></description></item><item><title>That&apos;s Good, That&apos;s Bad (But Raisin Bread is ALWAYS Good!)</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/thats_good_thats_bad_but_raisin_bread_is_always_good.htm</guid><link>http://libraryladymom.blog-city.com/thats_good_thats_bad_but_raisin_bread_is_always_good.htm</link><pubDate>Thu, 25 Aug 2005 22:54:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=thats%5Fgood%5Fthats%5Fbad%5Fbut%5Fraisin%5Fbread%5Fis%5Falways%5Fgood</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[SC doesn't have strep--that's good.SC is still running a fever--that's bad.The pink eye in SC's right eye is getting better--that's good.She's apparently developing it in her left eye as well--that's bad.That's how it's been going this week.I am hopi]]></description></item><item><title>Yum!</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/yum.htm</guid><link>http://libraryladymom.blog-city.com/yum.htm</link><pubDate>Sun, 21 Aug 2005 18:17:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=yum</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Having spent yesterday and Friday with an allergy/cold that stuffed me up so badly I couldn't taste my food, I am enjoying my food today even more than usual.

And lunch today is absolute HEAVEN:

French bread spread with homemade pesto, homegrow]]></description></item><item><title>Pinoy Food at the White House--Too Bad It&apos;s For the Bushes</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/pinoy_food.htm</guid><link>http://libraryladymom.blog-city.com/pinoy_food.htm</link><pubDate>Tue, 16 Aug 2005 16:35:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=pinoy%5Ffood</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Laura Bush has done the only smart thing she has probably ever done in her life. She has appointed a Filipina chef to be the first woman Executive Chef at the White House!I am not Filipino, but my husband is Filipino American and all the women in the]]></description></item><item><title>Delicious,Easy AND Healthy: Turkey Meatballs</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/deliciouseasy_and_healthy_turkey_meatballs.htm</guid><link>http://libraryladymom.blog-city.com/deliciouseasy_and_healthy_turkey_meatballs.htm</link><pubDate>Wed, 03 Aug 2005 05:00:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=deliciouseasy%5Fand%5Fhealthy%5Fturkey%5Fmeatballs</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[This recipe originally came from a baby/kids cookbook, but I have changed it a bit--mainly by substituting turkey for the beef the recipe calls for. While these are great with beef, I don't always have ground beef in the house. But I nearly always ha]]></description></item><item><title>Recipe For A Wonderful Thursday Morning Program</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/recipe_for_a_wonderful_thursday_morning_program.htm</guid><link>http://libraryladymom.blog-city.com/recipe_for_a_wonderful_thursday_morning_program.htm</link><pubDate>Thu, 21 Jul 2005 21:38:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=recipe%5Ffor%5Fa%5Fwonderful%5Fthursday%5Fmorning%5Fprogram</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[I did a story hour for 3-5 year olds this morning. Usually we end such programs with a craft, but today I built the program AROUND the craft--making soft pretzels:Open 3 packages of active yeast. Pour it into a large bowl. Let the kids smell it--yea]]></description></item><item><title>Yet Another Way to Use Your Pesto--And Your Zucchini Too!</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/another_way_to_use_your_pestoand_your_eggplant_and_your_zucc.htm</guid><link>http://libraryladymom.blog-city.com/another_way_to_use_your_pestoand_your_eggplant_and_your_zucc.htm</link><pubDate>Wed, 20 Jul 2005 05:00:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=another%5Fway%5Fto%5Fuse%5Fyour%5Fpestoand%5Fyour%5Feggplant%5Fand%5Fyour%5Fzucc</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Kids don't eat veggies? Well, SC ate TWO bowls of this, topped with melted mozzarella cheese for dinner Monday night.And she is not always a veggie person! This comes via Myron of Yahoo's Slow Cooker Group. He is a terrific cook and an all around nic]]></description></item><item><title>Another Way to Use Pesto: Mixed Vegetable Salad</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/another_way_to_use_pesto_mixed_vegetable_salad.htm</guid><link>http://libraryladymom.blog-city.com/another_way_to_use_pesto_mixed_vegetable_salad.htm</link><pubDate>Sat, 16 Jul 2005 21:03:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=another%5Fway%5Fto%5Fuse%5Fpesto%5Fmixed%5Fvegetable%5Fsalad</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[I've made this for years, based on a recipe from the Washington Post, but I have changed it in many ways. The original recipe called for cooking the onions, adding chicken stock, and then the other vegetables according to cooking times. But I've foun]]></description></item><item><title>Reasons to Make Your Own Pesto--And A Recipe</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/reasons_to_make_your_own_pestoand_a_recipe.htm</guid><link>http://libraryladymom.blog-city.com/reasons_to_make_your_own_pestoand_a_recipe.htm</link><pubDate>Wed, 13 Jul 2005 20:27:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=reasons%5Fto%5Fmake%5Fyour%5Fown%5Fpestoand%5Fa%5Frecipe</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[One of the best things about summer is making fresh pesto!]]></description></item><item><title>Buffalo Chicken</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/buffalo_chicken.htm</guid><link>http://libraryladymom.blog-city.com/buffalo_chicken.htm</link><pubDate>Sun, 03 Jul 2005 18:27:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=buffalo%5Fchicken</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[BUFFALO BUTTERMILK CHICKENThis is adapted from a recipe by Emeril. IMHO, he's an idiot, but this recipe I found in some magazine gave me an idea for making my healthier version of Buffalo Wings ( use chicken legs instead of wings and bake) even b]]></description></item><item><title>Another Blueberry Recipe, Now That the Link Is Fixed</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/another_blueberry_recipe_now_that_the_link_is_fixed.htm</guid><link>http://libraryladymom.blog-city.com/another_blueberry_recipe_now_that_the_link_is_fixed.htm</link><pubDate>Tue, 14 Jun 2005 20:15:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=another%5Fblueberry%5Frecipe%5Fnow%5Fthat%5Fthe%5Flink%5Fis%5Ffixed</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[When posting yesterday I wanted to also suggest using those blissful blueberries to make my <a href=http://www.libraryladymom.blog-city.com/recipe_my_moms_fruit_tart.htm>Mom's Fruit "Tart", a delicious sort of coffee cake that is both easy and health]]></description></item><item><title>Why I Am Happy Today</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/why_i_am_happy_today.htm</guid><link>http://libraryladymom.blog-city.com/why_i_am_happy_today.htm</link><pubDate>Mon, 13 Jun 2005 20:35:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=why%5Fi%5Fam%5Fhappy%5Ftoday</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[It's Blueberry Season!Give me a bowlful of beauties like this, and I'm happy. Give me a bowlful with Greek yogurt or cottage cheese and I've got a meal.Give me a bowlful of these with SOUR CREAM (just don't tell my mom) and I will be in a state of be]]></description></item><item><title>It&apos;s STILL Too Darned Hot--Tabbouli Recipe</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/its_still_too_darned_hottabbouli_recipe.htm</guid><link>http://libraryladymom.blog-city.com/its_still_too_darned_hottabbouli_recipe.htm</link><pubDate>Thu, 09 Jun 2005 19:07:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=its%5Fstill%5Ftoo%5Fdarned%5Fhottabbouli%5Frecipe</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[We are unabashedly non-Atkins/South Beach in our house. The Man grew up in a Filipino American home--in other words, lots of rice with meals. And  I grew up Ashkenazi Jewish--meaning rice was a little side dab on the plate,  but there were lots of]]></description></item><item><title>It&apos;s Too Darned Hot, So It&apos;s Time For Hummus</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/its_too_darned_hot_so_its_time_for_hummus.htm</guid><link>http://libraryladymom.blog-city.com/its_too_darned_hot_so_its_time_for_hummus.htm</link><pubDate>Wed, 08 Jun 2005 05:00:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=its%5Ftoo%5Fdarned%5Fhot%5Fso%5Fits%5Ftime%5Ffor%5Fhummus</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[We are having one of those miserable early summer heatwaves, complete with a wild thunderstorm that brought JR to cower in our bed last night through a half hour of lightening flashes and torrential rain.It's too hot to cook much. It's too hot to WAN]]></description></item><item><title>Salmon Redux</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/salmon_redux.htm</guid><link>http://libraryladymom.blog-city.com/salmon_redux.htm</link><pubDate>Thu, 12 May 2005 01:29:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=salmon%5Fredux</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[Thanks for Blog Explosion and other such sites, this blog gets a lot more traffic than it did when I first posted this recipe. So since it is the time of the year to get really nice salmon, I am reprinting it.This recipe comes from my favorite sister]]></description></item><item><title>Another Salmon Recipe</title><guid isPermaLink="true">http://libraryladymom.blog-city.com/another_salmon_recipe.htm</guid><link>http://libraryladymom.blog-city.com/another_salmon_recipe.htm</link><pubDate>Wed, 06 Apr 2005 05:00:00 GMT</pubDate><comments>http://libraryladymom.blog-city.com/console/comments/popup/?f=another%5Fsalmon%5Frecipe</comments><dc:creator>LibraryLady</dc:creator><description><![CDATA[My favorite way to cook salmon is with my sister-in-law's Bourbon and Brown Sugar marinade. But I also like to make it with this Mustard Crumb Crust.Several years ago we were about to redo our kitchen. Since we were doing the work ourselves, this mea]]></description></item></channel></rss>